Free Recipe Dijon Cheesesteak Sandwiches
Recipe Type: S Recipes
Recipe Preparation: stir
Cooking Ingredients for Dijon Cheesesteak Sandwiches Recipe
1/2 lb Velveeta cheese; cubed
1/4 c Milk
1 tb Dijon mustard
1/4 c Green onion; sliced
2 tb Margarine
1 lb Thin roast beef slices
6 French bread rolls (8 );
-split
Dijon Cheesesteak Sandwiches Preparation
Combine Velveeta cheese, milk and mustard in saucepan; stir over low heat until smooth. Saute onions in margarine. Add meat, mix lightly until thoroughly heated. Fill rolls with meat mixture – top with sauce. Makes 6 sandwiches. busted by sooz Recipe by: Key Gourmet by James and Susan Kirkland <kirkland@gj.net> on Mar 10, 1998
Cooking Temperature:
Recipe Serves: 4
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