Apricot Butter Recipe

Free Recipe Apricot Butter

Recipe Type: J Recipes

Recipe Preparation: boil

Cooking Ingredients for Apricot Butter Recipe

10 c Sliced apricots
1 c Water
Sugar
1/3 c Orange juice
1 tb Granted orange rind

Apricot Butter Preparation

Add water to apricots and cook until soft. Press through sieve (or cheat like I do and run ”em through the blender). Measure and to each cup pulp add 2/3 c sugar. Add juice and grated orange rind. Cook until thick (about 10-15 minutes). Pour into sterilized pint jars to within 1/2 inch of top. Put on cap, screw band firmly tight and process in boiling water bath ten minutes. Date: Sun, 23 Jun 1996 01:08:10 +0000 From: Wendy Lockman <wlockman@randomc.com> MM-Recipes Digest V3 #174 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Apricot Butter?

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