Free Recipe Dilled Egg Salad

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Dilled Egg Salad Recipe

8 Eggs; hard boiled
3 tb Lowfat yogurt
1 tb Lowfat mayonnaise
1/4 c Dill pickles; finely chopped
3 Green onions; chopped
1 tb Dijon mustard
Salt and pepper to taste
4 sl Pumpernickel bread

Dilled Egg Salad Preparation

1. lace eggs in a bowl and mash wiith a fork. 2. Add all remaining ingredients except bread. 3. Place equal amounts of egg salad on each slice of bread. 4. Top with fresh sliced tomato, and serve open faced. Recipe by: RecipeLu on Feb 09, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Dilled Egg Salad?

If you know a better Dilled Egg Salad Recipe please comment below.