Dilled Green Tomatoes or Cherry Tomatoes 2 Recipe

Free Recipe Dilled Green Tomatoes or Cherry Tomatoes 2

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Dilled Green Tomatoes or Cherry Tomatoes 2 Recipe

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Dilled Green Tomatoes or Cherry Tomatoes 2 Preparation

Select small, firm green tomatoes or cherry tomatoes. Pack the tomatoes into sterilized jars and to each quart jar add 1 clove peeled garlic, 1 stalk celery, several strips of green pepper and a large spray of dill. Bring to a boil 2 quarts of water, 1 quart vinegar, and 1/2 cup pickling salt and boil for 5 minutes. Pour the hot brine over the vegetables in the jar and seal. The pickles will be ready to us in about 4 weeks. Hot red pepper, celery seed and mustard see may be added to the vinegar mixture.

Cooking Temperature:

Recipe Serves: 1

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