Dosai Recipe

Free Recipe Dosai

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Dosai Recipe

1-1/2 c Rice
1/2 c Urad dal
2 ts Salt

Dosai Preparation

Soak the rice and dal separately in slightly warm water for 2 – 8 hours. Grind separately to a smooth paste and mix in a large vessel with salt. Mix thoroughly (use blender if possible). Ferment for 12 hours. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Dosai?

If you know a better Dosai Recipe please comment below.