Free Recipe Double Melon Soup
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Double Melon Soup Recipe
1 sm Cantaloupe, peeled, seeded &
– chopped
2 tb Orange juice
1 ts Orange rind, grated
2 tb Sweet sherry
1/2 Honeydew melon, peeled,
– seeded & chopped
2 tb Lemon juice
3 tb Mint, chopped
Mint sprigs, to garnish
Double Melon Soup Preparation
Puree the cantaloupe with the orange juice, orange rind & the sherry. Cover & chill for at least 3 hours. Puree the honeydew melon with the lemon juice & mint. Cover & chill for at least 3 hours. Pour equal amounts of each melon mixture into chilled serving bowls for a pretty half orange, half green effect. Garnish with mint sprigs & serve chilled. Pamela Westland, Fruit
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Double Melon Soup?
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