Dressed Seafood Po boys Recipe

Free Recipe Dressed Seafood Po boys

Recipe Type: T Recipes

Recipe Preparation:

Cooking Ingredients for Dressed Seafood Po boys Recipe

10 Eggs; lightly beaten
2-1/2 c Milk
2 lb Cornmeal; (3 pints)
1-1/2 lb All-purpose flour; (3 pints)
12 lb Medium shrimp; shelled; or
-36 dozen shucked oysters
3 qt Mayonnaise
10 Cloves garlic; minced
2 tb TABASCO brand Pepper Sauce
48 Hero rolls; (about 6-in.
-long)
3 lb Shredded lettuce; (1 gallon)
6 lb Large tomatoes; cut in
-strips (12)

Dressed Seafood Po boys Preparation

In small bowl, combine eggs and milk. In shallow pan, combine cornmeal and flour. Dip shrimp or oysters in egg mixture. Deep fry in hot oil (350oF – 375oF) until golden. Drain on paper towels. Combine mayonnaise, garlic and TABASCO Sauce. Slice 1 inch off end of hero rolls. Scoop out soft insides. Spread inside of roll with mayonnaise mixture. Spoon in shrimp, lettuce and tomatoes. Serve hot. Makes 48 sandwiches. >From the Tabasco Website, formatted by <ksonness@suffolk.lib.ny.us> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by Karen Sonnessa <ksonness@suffolk.lib.ny.us> on May 11, 1998

Cooking Temperature:

Recipe Serves: 48

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