Free Recipe Drop By Spoon Tea Cakes
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Drop By Spoon Tea Cakes Recipe
1 c Sugar
2 Eggs
1 tb Butter
2 tb Crisco shortening
1 ts Vanilla flavor
3 c Self-rising flour
1 c Water
Drop By Spoon Tea Cakes Preparation
Spoon drop tea cakes. Stir mix sugar, butter, Crisco shortening, and vanilla flavor. Add flour, water and eggs; mix well. For each tea cake drop one tablespoonful of the dough on a cookie sheet. Bake at 400 degrees until brown. Watch to keep from burning. Recipe by: diane@keyway.net Volume 01 Number 317 by Diane Geary <diane@keyway.net> on Nov 27, 1997
Cooking Temperature:
Recipe Serves: 1
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