Drunken Bean Soup Recipe

Free Recipe Drunken Bean Soup

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Drunken Bean Soup Recipe

2 15 oz. cans Pinto beans,
Drained and rinsed.
1/2 c Water or beer (I d use beer)
1/2 Medium onion, sliced
3 Cloves garlic, minced
1/2 c Fresh Cilanto leaves
1 Fresh jalapeno pepper,
Thinly sliced

Drunken Bean Soup Preparation

Combine all ingredients in a saucepan. Simmer over low heat for 30 minutes. Taken from THE NEW McDOUGALL COOKBOOK, by Dr. John and Mary McDougall. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994 mcdougal

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Drunken Bean Soup?

If you know a better Drunken Bean Soup Recipe please comment below.