Free Recipe Apricot Kolachky Filling

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Apricot Kolachky Filling Recipe

8 oz Dried appricots
1-1/2 c Water
1/2 c Sugar
1 tb Cornstarch

Apricot Kolachky Filling Preparation

Contributed to the echo by: Leti Labell Originally from: The Best of Boris by the St. Mark Women”s Guild of Bethesda, Md. Apricot Kolachky Filling #1 Wash apricots. Combine apricots and water; cook until soft, about 1/2 hour, stirring constantly to keep from scorching. Stir in sugar and cornstarch and cook for one minute. Cool. use a teaspoonful of filling for each square. Makes 8 dozen. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 106

How Do You Cook Apricot Kolachky Filling?

If you know a better Apricot Kolachky Filling Recipe please comment below.