Free Recipe Dry Jerk Seasoning 2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Dry Jerk Seasoning 2 Recipe

1 tb Onion flakes
2 ts Sugar
1 tb Onion powder
1 ts Coarsely ground black
2 ts Ground thyme
Pepper
2 ts Salt
1 ts Cayenne pepper
1 ts Ground allspice
2 ts Dried chives or green
1/4 ts Ground nutmeg
Onions
1/4 ts Ground cinnamon

Dry Jerk Seasoning 2 Preparation

This seasoning mix is excellent to have on hand to sprinkle on cooked or uncooked fish, vegetables, or snacks. To increase the heat, add more cayenne. Mix together all the ingredients. Store leftovers in a tightly closed glass jar. It will keep its pungency for over a month. Yield: 5 Tablespoons.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Dry Jerk Seasoning 2?

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