Free Recipe Corny Chicken
Recipe Type: M Recipes
Recipe Preparation: microwave
Cooking Ingredients for Corny Chicken Recipe
2 tb Butter or margarine
1 c Green pepper; finely chopped
3 c Cooked rice
1 cn Chunk chicken; (12 1/2
-ounce)
1 cn Cream style corn snipped
-parsley
Corny Chicken Preparation
Place butter in a 2 quart casserole. Microwave at high (100%) until melted, 30 to 45 seconds. Add green pepper. Cover. Microwave at high (100%) until tender crisp, 2 to 3 minutes. Add rice, chicken (flake with fork into rice). Stir in corn. Sprinkle snipped parsley over top Cover with wax paper. Microwave at medium high (70%) ~ until heated through, 6 to 8 minutes. Makes 6 servings. Recipe by: diane@keyway.net Volume 01 Number 213 by Diane Geary <diane@keyway.net> on Nov 7, 1997
Cooking Temperature:
Recipe Serves: 6
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