Free Recipe Duchess Meat-Loaf Pie
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Duchess Meat-Loaf Pie Recipe
1 Envelope Onion soup mix
1-1/2 c Water
2 lb Ground beef
Hot Mashed potatoes
Duchess Meat-Loaf Pie Preparation
1. Stir soup mix into water in a 2 cup measure. 2. Measure out 1/2 cup soup and blend into ground beef in a larg bowl; shape mixture into a thick 8-inch round paty in a large frying pan; cut into 6 wedges. 3. Pour remaining soup over; cover; cook over medium heat 25 minutes, or until done as you like beef. 4. To serve, sppon hot mashed potatoes into a mound on top of meat; dip gravy from bottom of pan with a sppon and drizzle over. Posted to MM-Recipes Digest V5 #028 by Corine or James Mindigo <jfmind@cfanet.com> on Jan 28, 1998
Cooking Temperature:
Recipe Serves: 6
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