Free Recipe Duck Casserole
Recipe Type: G Recipes
Recipe Preparation: bake
Cooking Ingredients for Duck Casserole Recipe
3 c Boiled diced duck
1/2 c Butter
1/2 c Chopped onion
1/4 c Flour
1 cn (6-oz) mushrooms
1-1/2 c Cream -or-
1 cn (10.75-oz) cream of mushroom
-soup
1-1/2 c Duck broth
1 cn (8-oz) water chestnuts;
-sliced thin
1 tb Parsley
1-1/2 ts Salt
1/4 ts Pepper
1 pk Wild rice; long grain
Duck Casserole Preparation
Cook rice as directed. Saute onion in butter; stir in flour; add mushrooms and broth, stir. Add all other ingredients; pour into casserole and bake covered, at 350 for 25 minutes. MRS MALLOYD MOORE (EDNA) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Duck Casserole?
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