Duck Sauce #1 Recipe

Free Recipe Duck Sauce #1

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Duck Sauce #1 Recipe

1/2 c Peach or apricot preserves
1/4 c White vinegar
1 tb Grated ginger
1/3 c Finely chopped scallions

Duck Sauce #1 Preparation

Date: Wed, 20 Mar 1996 20:06:50 -0500 From: Wendy Lockman <wlockman@ra1.randomc.com> Combine the preserves, vinegar & ginger & heat to a simmer. Simmer gently, stirring occasionally, for 5 minutes. Remove from the heat & stir in the chopped scallions. Will keep refrigerated for 2 weeks or so. Sundays at Moosewood Restaurant Cookbook MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #81 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 4

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