Duck Sauce for Chinese Food Recipe

Free Recipe Duck Sauce for Chinese Food

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Duck Sauce for Chinese Food Recipe

1/2 c Apricot preserves
6 tb Water
2 ts Low-sodium soy sauce
1-1/2 tb Apple cider vinegar
1 ds Garlic powder
1 Apple, chopped
3/4 c Chopped light peaches, pears
Or pineapple

Duck Sauce for Chinese Food Preparation

Cook apricot preserves, water, soy sauce, vinegar and garlic powder until preserves melt. Add apple and cook 5 minutes. Add chopped fruit; mash and refrigerate. Serves 8. One serving (1/4 cup) contains 1 fruit. Another recipe from our database at Cookbooks On/Line! From: Steve Thomas Chile-Heads List From: Jim Weller Date: 05-03-97 Posted to MM-Recipes Digest V4 #2 by Rfm <Robert-Miles@usa.net> on Dec 22, 98

Cooking Temperature:

Recipe Serves: 1

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