Duck with Raspberry Sauce 2 Recipe

Free Recipe Duck with Raspberry Sauce 2

Recipe Type: P Recipes

Recipe Preparation: broil

Cooking Ingredients for Duck with Raspberry Sauce 2 Recipe

1/2 c Wine, dry red
1 ts Lime juice
1/4 c Vegetable oil
1/2 ts Salt
4 Duck-breasts, skin/deboned
1/4 ts Caraway seeds, crushed
1/4 c Water

Duck with Raspberry Sauce 2 Preparation

Directions: Prepare marinade by combining Black raspberry preserves (seedless), water, mustard, lime juice, soy sauce, salt, 1/2 tsp pepper, caraway seeds and steak sauce in a small sauce pan. Cook over low heat until thoroughly hot. Place duck breasts in shallow dish; pour marinade over meat. Cover and refrigerate 2 to 2-1/2 hours, turning occasionally. Combine wine, 1/4 cup soy sauce, vegetable oil and 1/4 tsp ground pepper, stirring well. Place duck on broiler and broil 5 in. from heat 15-20 min. Slice thin and serve with sauce.

Cooking Temperature:

Recipe Serves: 4

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