Free Recipe Dumplings #2 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Dumplings #2 2 Recipe
2 c Flour
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1 ts Salt
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4 ts Baking powder
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1/4 ts Pepper
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1 Egg
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3 tb Butter, melted
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-milk
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Dumplings #2 2 Preparation
DIRECTIONS ———- Sift together the dry ingredients. Add well-beaten egg, the melted butter, and enough milk to make fairly moist, stiff batter. Drop by spoonfuls into boiling liquid. Cover very closely and cook for 18 minutes. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. Converted by MMCONV vers. 1.20
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Dumplings #2 2?
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