Free Recipe Dutch Baby 2
Recipe Type: E Recipes
Recipe Preparation: bake
Cooking Ingredients for Dutch Baby 2 Recipe
4 tb Butter; melted
3 Eggs
1/2 ts Salt
1/2 c Sifted flour
1/2 c Milk
1/2 Lemon; juice of
2 tb Butter; melted
Powdered sugar
1/2 c Almonds; toasted (optional)
Dutch Baby 2 Preparation
Preheat oven to 450o. Paint the sides and bottom of a cold 8 inch iron skillet with the melted butter. Place skillet in refrigerator. Beat eggs in bowl with mixer on medium speed. Gradually add flour and salt. Add milk and blend thoroughly. Pour the batter into the cold, buttered skillet and bake in the preheated oven until it forms a brown crust, approximately 20 minutes. Mix the lemon juice with the remaining 2 Tablespoons of melted butter. Pour over the cooked batter and sprinkle with powdered sugar and toasted almonds, if desired. Yield: 4 servings. CLAUDIA HAMMANS STALLINGS (MRS. WALT) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 4
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