Free Recipe Dutch Leek Soup 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Dutch Leek Soup 2 Recipe
3/4 c Whole wheat flour
5 Leeks, cleaned, chopped
2 Cubes bouillon
1/4 c Whipping cream
2 qt Water
2 c Shredded Edam or Gouda
1 c Milk
Cheese
1/8 ts Ground mace
Dutch Leek Soup 2 Preparation
Blend together flour, bouillon cubes and water. Stir in milk and mace. Bring to a boil; immediately reduce heat to simmer; simmer 10 minutes. Add leeks and cream; simmer 10 minutes. Serve cheese with soup at the table.
Cooking Temperature:
Recipe Serves: 8
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