Duxelle of Mushrooms Recipe

Free Recipe Duxelle of Mushrooms

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Duxelle of Mushrooms Recipe

3 c Fresh mushrooms, diced
1 ts Margarine
1 ts Olive oil
1/2 c Shallots, diced
1/2 c Onions, diced
1 tb Soy sauce
1 ts Marsala
Salt & pepper
1 pn Garlic powder

Duxelle of Mushrooms Preparation

Saute mushrooms in margarine & oil over low heat for 5 minutes. Add remaining ingredients & cook, stirring often, until the mushrooms are tender, about 15 to 20 minutes. Use to fill pasta dough of your choice & cook as desired. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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