Eastern Sauce – Southern Food Version Recipe

Free Recipe Eastern Sauce – Southern Food Version

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Eastern Sauce – Southern Food Version Recipe

2 c Cider vinegar
1 tb Peppercorns
1 ts Celery seeds
1 ts Salt
1 tb Hot pepper flakes
1 Onion finely chopped
1 c Water

Eastern Sauce – Southern Food Version Preparation

Preparation: Combine in a large saucepan. Bring to a boil, reduce heat, and simmer uncovered for an hour. Strain to remove the peppercorns if you like. Volume 01 Number 621 by molony <molony@scsn.net> on Jan 28, 1998

Cooking Temperature:

Recipe Serves: 1

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