Free Recipe Easy Black Bean and Corn Salsa
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Easy Black Bean and Corn Salsa Recipe
2 Cans of black beans, drained
& rinsed
1 Can mexicali corn or regular
Corn kernels
1 Jar of favorite salsa
Fresh cilantro
Fresh lime
Cumin to taste
Easy Black Bean and Corn Salsa Preparation
Drain & rinse corn & beans & combine. Add about 1 cup of salsa, depending on how runny you like it. Mix in about 2 T. of chopped cilantro, juice of 1 lime & about 1 t. of cumin. You can also add chopped onion & green pepper. Serve as a dip with tortillas or as a side dish. Recipe from eat-lf mailing list (nfritz@nssdca.gsfc.nasa.gov) Recipe entered into Mealmaster by Judy Vonneumann (pooh4jvn@catlover.com) Posted to MM-Recipes Digest V5 #024 by Judith Vonneumann <pooh4jvn@ix.netcom.com> on Jan 24, 1998
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Easy Black Bean and Corn Salsa?
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