Free Recipe Easy Mini-Salmon Burgers
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Easy Mini-Salmon Burgers Recipe
7-1/2 oz Salmon, canned
4 oz Saltines, finely crushed
1 Onion, finely diced
1 Egg
1 tb Lemon juice
2 ts Dill
2 ts Pepper
Easy Mini-Salmon Burgers Preparation
Trim canned salmon of large bones and skin as desired. Mix well with other ingredients, except oil. Form into 3 x 1/2 patties and fry lightly in oil until golden brown. Makes approximately 12 mini- salmon burgers. Serves 4 as an appetizer or 2 as a main course. Created and typed for you by Lawren Freebody @ Salata BBS. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
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