Free Recipe Easy Raspberry Torte 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Easy Raspberry Torte 2 Recipe
1 pk Yellow cake mix
1 Egg
1 c Heavy cream
1/4 c Powdered sugar
1/2 ts Almond extract
1 c Raspberry jam
Easy Raspberry Torte 2 Preparation
Grease & flour an 8×1 1/2 layer pan. Make cake as package directs, using egg & amount of water specified on package Bake at 350~F for 30-35 minutes. Cool in pan 10 minutes. Cool on wire rack. Make filling: Whip cream & sugar unitl stiff. Gently fold in extract. Split cake in 3 layers. Spread each layer with 1/3 cup jam and then 2/3 cup whipped cream mixture. Refrigerate several hours before serving. Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999
Cooking Temperature:
Recipe Serves: 10
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