Free Recipe Easy Red Pepper Relish
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Easy Red Pepper Relish Recipe
2 lg Red bell peppers
1 md Green bell pepper
1 md Red onion
1 Celery stalk
1/4 c Sugar; PLUS
2 tb Sugar
3/4 c Cider vinegar
Easy Red Pepper Relish Preparation
1) Put red pepper, green pepper, onion and celery in a food processor. Process until the vegetables are chopped coarsely. Transfer to a colander and let drain for 10 minutes. 2) Combine sugar and vinegar in a medium saucepan. Bring to boil over moderate heat and cook for 2 minutes. Add the drained vegetables, return to boil and cook for 2 minutes. Spoon into serving dishes or storage containers and let cool. Store in refrigerator. Makes almost 3 cups: per 1/4-cup 36 cals, (1% cff) Source: Cook and Tell is a weekly recipe exchange column in the Riverside, CA Press-Enterpise. Recipe by: Sherri Andervich, Temecula (RivPress-Enterprise 3/31/99) Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 12
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