Eating Well Mayonnaise Recipe

Free Recipe Eating Well Mayonnaise

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Eating Well Mayonnaise Recipe

1 tb Cornstarch
1-1/2 ts Dry mustard,; preferably
-Colmans
1 ts Sugar
1/2 ts Salt,; or more to taste
Pinch of ground red pepper;
-(cayenne)
3/4 c Buttermilk
1 lg Egg
2 tb Fresh lemon juice
1 tb Olive oil,; extra virgin

Eating Well Mayonnaise Preparation

In a medium saucepan, whisk cornstarch, mustard, sugar, salt and red pepper. Add 1/4 cup of the buttermilk and whisk until you have a smooth paste. Add egg and the remaining 1/2 cup buttermilk and whisk until smooth. Set the pan over mediumlow heat and cook, whisking, until the mixture comes to a simmer and thickens. Continue to whisk for 15 seconds, then remove the pan from the heat. Whisk in lemon juice and oil. Transfer the mayonnaise to a small bowl and press a piece of plastic wrap directly on the surface to prevent a skin from forming. Let cool. (The mayonnaise can be stored in the refrigerator for up to 3 days; whisk briefly before using.) Yield: about 1 cup Recipe By :CHEF DU JOUR PATSY JAMIESON SHOW #DJ9291 Posted to MC-Recipe Digest V1 #241 Date: Fri, 11 Oct 1996 21:38:25 -0400 From: Rowaan <Rowaan@ix.netcom.com>

Cooking Temperature:

Recipe Serves: 1

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