Egg Candies Recipe

Free Recipe Egg Candies

Recipe Type: H Recipes

Recipe Preparation:

Cooking Ingredients for Egg Candies Recipe

14-1/3 oz Creamy frosting mix
5 tb Butter, softened
3 tb All purpose flour
1 tb Light corn syrup
1-1/2 tb Hot wate
1-1/4 lb Colored compound coat, meltd

Egg Candies Preparation

Combine frosting mix, butter and flour in bowl; set aside. Combine corn syrup and hot water; add to mixture in bowl. Blend with mixer until mixture resembles fine crumbs. Press into a ball with hands. Form into small egg shapes; dip in melted coating. *NOTE* For variety, add desired amounts of melted real chocolate, candied fruit, nuts, coconut, flavoring or food coloring or use another frosting mix flavor. From Sweet Thing @5211 March 1994 Posted to MM-Recipes Digest by Chat Cat <maintech@ne.infi.net> on Mar 26, 98

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Egg Candies?

If you know a better Egg Candies Recipe please comment below.