Free Recipe Egg Pasta

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Egg Pasta Recipe

4 c Eagle Mills Semolina for
-Pasta or Pasta Flour
1 ts Salt
2 tb Oil
4 lg Eggs
Water to bring liquid to 1
-cup

Egg Pasta Preparation

1.) Place dry ingredients into the mixing bowl of your pasta maker; add oil. 2.) Break eggs into a liquid measuring cup. Add water to the one cup line, if needed. Using a fork, beat eggs (and water, if needed) until eggs are broken up. 3.) Add liquid ingredients through the feed tube in a very slow, but steady, stream. 4.) At this point, refer to your pasta machine”s manual to achieve optimum dough development and for instructions on how to extrude the dough. Recipe by: www.eaglemills.com Posted to MC-Recipe Digest V1 #772 by Diana Stephens <mdstephe@ix.netcom.com> on Sep 5, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Egg Pasta?

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