Free Recipe Apricot-Oatmeal Bars
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Apricot-Oatmeal Bars Recipe
1-1/4 c Flour
1-1/4 c Oats; uncooked
1/2 c Sugar
1/2 ts Baking soda
1/4 ts Salt
3/4 c Butter
2 ts Vanilla
10 oz Apricot preserves
1/2 c Coconut; flaked
Apricot-Oatmeal Bars Preparation
Combine flour, oats, sugar, soda and salt in a large bowl; blend well. Add butter and vanilla; mix well until crumbly. Reserve 1 cup of mixture. Press remaining crumb mixture into a greased 13X9 pan. Spread apricot preserves on crust to within 1/4 of edge. Sprinkle with reserved crumb mixture and coconut. Bake at 350F for 20-25 min, or until lightly browned. Cool and cut into 24 bars. Per serving: 164 Calories; 7g Fat (40% calories from fat); 2g Protein; 23g Carbohydrate; 16mg Cholesterol; 118mg Sodium NOTES : Southern Living 1986 Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Laura J.Bettingen <labette@sprynet.com> on Nov 5, 1997
Cooking Temperature:
Recipe Serves: 24
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