Free Recipe Apricot-Pecan Cookies – Wday
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Apricot-Pecan Cookies – Wday Recipe
1/4 ts Ground cardamom
8 sm Dried apricots; finely
-chopped
1 Basic Cookie Dough I;
-Vanilla
1/4 c Pecans; finely chopped
Apricot-Pecan Cookies – Wday Preparation
1. Mix cardamom and apricots into dough. Roll dough into 8 log and slice into 16 pieces. Roll each into ball and coat with chopped pecans. put balls 1 apart on ungreased cookie sheet and bake 12-14 mins until bottoms are browned. Remove to wire rack to cool. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Per cookie: 71 calories, 4g fat (51% CFF) 11mg chol w/ butter, 3mg chol w/ marg 31 mg sodium Contributor: Woman”s Day, Nov 22/94 Preparation Time: 00:30 Volume 01 Number 247 by Cathleen <catht@interlog.com> on Nov 12, 1997
Cooking Temperature:
Recipe Serves: 16
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