Free Recipe Eggless Mayonnaise 2
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for Eggless Mayonnaise 2 Recipe
10-1/2 oz Soft silken tofu
1 tb White vinegar
1 tb Fresh lemon juice
1/2 ts Dijon mustard
1 tb Vegetable oil
1 pn Salt
Eggless Mayonnaise 2 Preparation
Process in a blender until smooth. Refrigerate overnight to allow the flavors to develop. This will keep for up to 2 weeks. Makes 1 1/4 cups. Per serving (excluding unknown items): 128 Calories; 14g Fat (92% calories from fat); 0g Protein; 2g Carbohydrate; 0mg Cholesterol; 32mg Sodium Food Exchanges: 2 1/2 Fat Recipe by: The Vegetarian Way, Mark & Virginia Messina Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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