Eggnog Rice Pudding Recipe

Free Recipe Eggnog Rice Pudding

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Eggnog Rice Pudding Recipe

2 tb Cornstarch
1 qt Eggnog
2 c Cooked Rice
1 ds Nutmeg

Eggnog Rice Pudding Preparation

In a medium saucepan, stir together corn starch and 1/4 cup of eggnog. Stir until smooth. Add remaining eggnog and rice. Cook on medium heat, stirring constantly, until thickened and beginning to boil over, (about 10 minutes). Pour into serving dishes. Garnish with nutmeg. From The Gazette, 92/01/08. Posted by James Lor. Courtesy of Shareware RECIPE CLIPPER 1.1 Courtesy of Shareware RECIPE CLIPPER 1.1 Recipe By :

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Eggnog Rice Pudding?

If you know a better Eggnog Rice Pudding Recipe please comment below.