Free Recipe Eggplant Croquettes
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Eggplant Croquettes Recipe
2 Eggplants, peeled & cubed
1 c Bread crumbs, seasoned
2 tb Parsley, fresh, chopped
1 Clove garlic, minced
1 ts Salt
1 c Sharp cheese, grated
2 Eggs
2 tb Onion
1 c Corn oil
1/2 ts Pepper
Eggplant Croquettes Preparation
In covered saucepan, cook eggplant in a small amount of boiling water until tender, about 4-5 mins. Drain & mash. Stir in remaining ingredients except oil. Shape into patties. Fry in hot oil until golden brown, about 5 mins on each side. Mrs. Robert F. Lewis From a book of recipes compiled by members and friends of the LONDONTOWN PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in restoration and maintenance of the 17th century inn (hint, hint). london13
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Eggplant Croquettes?
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