Eggs A la Suisse Recipe

Free Recipe Eggs A la Suisse

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Eggs A la Suisse Recipe

1 c Grated Havarti cheese
6 Eggs
1/2 c Light cream
1/4 ts Salt
1/4 ts Pepper

Eggs A la Suisse Preparation

Preheat oven to 350. Butter an earthenware baking dish. Sprinkle half the cheese in dish. Break eggs into small bowl & slide on top of cheese; (don”t break yolks). Pour in cream. Sprinkle with salt, pepper & remaining cheese. Bake in oven for 15 minutes. Serve at once.

Cooking Temperature:

Recipe Serves: 1

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