Eggs a la Cathy Recipe

Free Recipe Eggs a la Cathy

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Eggs a la Cathy Recipe

1 pk Crescent rolls
1 c Ham, cubed
8 oz Monterey Jack, sliced
4 Eggs
3/4 c Milk
1/2 c Onions, chopped
1-1/2 ts Mustard, Dijon
1 ts Basil leaves

Eggs a la Cathy Preparation

Preheat oven to 425. Put crescent rolls in 13 x9 pan and press up side to form crust. Sprinkle with ham, then cover with cheese. Combine remaining ingredients and pour on top. Bake 20 minutes. Source: unknown Posted on GEnie by C.SVITEK, Oct 02, 1991 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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