Free Recipe Eggs Florentine 2
Recipe Type: E Recipes
Recipe Preparation: bake
Cooking Ingredients for Eggs Florentine 2 Recipe
4 lg Island eggs
4 tb Pecorino Romano cheese
3 tb Olive oil
Salt and pepper; to taste
1 lb Fresh spinach
Eggs Florentine 2 Preparation
Heat oven to 350 degrees. Clean and drain spinach. Put oil in saucepan; when hot, add spinach. Cover and cook until tender. Add salt and pepper. Arrange spinach in 4 individual oven proof dishes. Break 1 egg over each and sprinkle 1 tablespoon of cheese on each. Bake about 3 minutes until egg white is firm but soft. Recipe by: Unknown Posted to TNT – Prodigy”s Recipe Exchange Newsletter by mollywalsh@juno.com (Molly Walsh) on Sep 18, 1997
Cooking Temperature:
Recipe Serves: 4
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