Free Recipe Eileen s Lemon Pie Filling
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Eileen s Lemon Pie Filling Recipe
1 c Sugar
4 tb Corn starch
Salt
2 c Boiling water
2 Egg yolks
1-1/2 Lemons – juice and grated
-rind
1 tb Butter
Eileen s Lemon Pie Filling Preparation
Mix sugar, cornstarch and salt together. Add 2 cups of boiling water and cook until clear. Add yolks of 2 eggs and cook about 3 minutes, stirring constantly. Take off the heat and add the juice and rind of the lemons and mix well. Pour into baked pie crust and allow to thicken. Source: Eileen McMillan Formatted and Busted by Carriej999@AOL.com 3/6/8 Recipe by: Eileen McMillan Posted to MC-Recipe Digest by Carriej999 <Carriej999@aol.com> on Mar 8, 1998
Cooking Temperature:
Recipe Serves: 1
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