Free Recipe Endive with Bleu Cheese
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Endive with Bleu Cheese Recipe
3 oz Cream cheese
3 oz Bleu cheese
3 tb Unsalted butter
1/4 c Whipping cream
2 lg Bunch Belgian endive
Endive with Bleu Cheese Preparation
paprika (Makes about 2 dozen appetizers.) Combine cheeses, butter and 1/4 cup whipping cream in processor or blender and mix until creamy, adding more cream as necessary. Separate endive leaves; wash and drain. Spoon cheese mixture into pastry bag fitted with star tip and pipe into endive leaves. Arrange leaves in spoke pattern on large platter and sprinkle with paprika. Refrigerate until ready to serve. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
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