Free Recipe Epazote Tea

Recipe Type: H Recipes

Recipe Preparation: boil

Cooking Ingredients for Epazote Tea Recipe

8 lg Stems and leaves of fresh
-epazote
2 qt Boiling water

Epazote Tea Preparation

Add epazote to boiling water and let simmer for 2 minutes. Remove from heat and let steep for another 3 minutes. Strain and serve. This recipe yields 2 quarts. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-6310 broadcast 07-08-1997) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 10-21-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Epazote Tea?

If you know a better Epazote Tea Recipe please comment below.