Free Recipe Escarole Soup
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Escarole Soup Recipe
6 c Chicken broth
Chopped carrots
Chopped onion
Chopped celery
S and P
Parsley
Escarole Soup Preparation
Simmer for 1/2 hour then add small meatballs, Simmer another half hour. Then add a bunch of chopped escarole and cook till tender. You can add potatoes or if you have any left over small pasta. The recipe called for 1 or 2 Tablespoons of tomato paste but I do not add it. Posted to JEWISH-FOOD digest V97 #300 by Hilary and Robert Willingham <hilwil@whidbey.net> on Nov 17, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Escarole Soup?
If you know a better Escarole Soup Recipe please comment below.