Free Recipe Arroz Con Pollo (Chicken with Rice) 2
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Arroz Con Pollo (Chicken with Rice) 2 Recipe
1 Broiler chicken; Cut up
1-1/2 c Chopped onion
1 pk (7 oz) Yellow rice mix with
-seasoning packet
1 c Frozen green peas
1 Jar (4 oz) Whole pimientos;
-drained, Cut in strips
Arroz Con Pollo (Chicken with Rice) 2 Preparation
1. Cook chicken in a large, deep nonstick skillet over medium heat about 5 minutes per side until browned. Remove chicken with a slotted spoon. Stir onions into drippings in skillet and saute 4 to 5 minutes or until golden. 2. Stir in yellow rice mix, contents of seasoning packet and 2 cups water. 3. Place chicken pieces, skin side up, on rice. Bring liquid to a boil over high heat, reduced heat, cover skillet and simmer 15 minutes. 4. Stir in peas, cover and simmer 3 to 5 minutes until liquid is absorbed, rice is tender and peas are hot. 5. Remove skillet from heat, uncover and top with strips of pimiento. Recipe by: Woman”s Day 3/10/98 by Rodeo46898 <Rodeo46898@aol.com> on Mar 2, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Arroz Con Pollo (Chicken with Rice) 2?
If you know a better Arroz Con Pollo (Chicken with Rice) 2 Recipe please comment below.