Free Recipe Fast And Easy Brownies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Fast And Easy Brownies Recipe
1 oz Baking chocolate
1/3 c Vegetable oil
1/2 c Granulated sugar replacement
2 Eggs
1 ts Vanilla extract
3/4 c Cake flour; sifted
1/2 ts Baking powder
1/4 ts Salt
Fast And Easy Brownies Preparation
In top of double boiler, melt chocolate with oil. Remove from heat and beat in sugar replacement, eggs and vanilla extract. Stir in flour, baking powder and salt until well blended. Pour batter into well-greased 8 square pan. Bake at 350F for 25 to 30 minutes. Cut into 2 squares. Yield: 16 brownies, 77 calories each. Exchange, 1 brownie: 1/3 bread, 1 fat from _The Diabetic Chocolate Cookbook_ by Mary Jane Finsand Recipe by: Linda Robinson <CatRescuer@AOL.COM> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Fast And Easy Brownies?
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