Free Recipe Festive Fruit Salad

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Festive Fruit Salad Recipe

2 md Nectarines; sliced
1-1/2 c Halved seedless red grapes
1-1/2 c Blueberries
2 ct (8 oz.) plain nonfat yogurt
4 pk Equal or 1 1/4 to 1 3/4 tsp.
-Equal Measure; (up to 6)
2 ts Vanilla
1 ts Finely shredded lemon peel

Festive Fruit Salad Preparation

Notes: (Diabetic Recipe) By Florence June Metzgar, Stroudsburg. The Times News. PA In a clear straight-sided bowl, layer fruit. In a small bowl combine yogurt, Equal, vanilla and lemon peel; spoon atop fruit, spreading evenly. Or, layer fruit in individual dessert cups and top each with yogurt mixture. Cover and chill up to 24 hours. Before serving, garnish with sliced lemon peel, if desired. Makes 6 (1 cup) servings. by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998

Cooking Temperature:

Recipe Serves: 1

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