Free Recipe Festive Fruit Salad
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Festive Fruit Salad Recipe
2 md Nectarines; sliced
1-1/2 c Halved seedless red grapes
1-1/2 c Blueberries
2 ct (8 oz.) plain nonfat yogurt
4 pk Equal or 1 1/4 to 1 3/4 tsp.
-Equal Measure; (up to 6)
2 ts Vanilla
1 ts Finely shredded lemon peel
Festive Fruit Salad Preparation
Notes: (Diabetic Recipe) By Florence June Metzgar, Stroudsburg. The Times News. PA In a clear straight-sided bowl, layer fruit. In a small bowl combine yogurt, Equal, vanilla and lemon peel; spoon atop fruit, spreading evenly. Or, layer fruit in individual dessert cups and top each with yogurt mixture. Cover and chill up to 24 hours. Before serving, garnish with sliced lemon peel, if desired. Makes 6 (1 cup) servings. by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998
Cooking Temperature:
Recipe Serves: 1
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