Free Recipe Festive Luau Pineapple

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Festive Luau Pineapple Recipe

See below

Festive Luau Pineapple Preparation

Cut a thick slice from the top & bottom of an unpeeled pineapple. Remove center of pineapple in a single cylinder, leaving 1/2 of the fruit inside the rind. Cut peeled fruit in quarters lenghtwise, remove core & cut into eight spears. Replace bottom piece; refill shell with spears & replace top. Serve by pulling pineapple from the top.

Cooking Temperature:

Recipe Serves: 1

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