Free Recipe Artichoke Balls
Recipe Type: A Recipes
Recipe Preparation: cook
Cooking Ingredients for Artichoke Balls Recipe
1 Garlic clove – minced
1 tb Olive oil
1 8 oz can
1 Egg – beaten
1/4 c Parmesan cheese
1/2 c Italian bread crumbs
Artichoke hearts – mashed
Artichoke Balls Preparation
Saute garlic in oil. Add egg and artichokes. Cook over low heat for 5 minutes. Remove from heat. Add Parmesan cheese and 1/4 cup bread crumbs. With a teaspoon, form into balls. Roll in remaining bread crumbs. Chill 2 hours or until ready to serve. Recipe By : Elizabeth Powell
Cooking Temperature:
Recipe Serves: 8
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