Free Recipe Feta-Tomato Toppers
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Feta-Tomato Toppers Recipe
1 c Crumbled feta cheese; 4
-ounces
3 Plum tomatoes; diced
1/4 c Finely chopped red onion
1/4 ts Freshly ground black pepper
1/4 ts Dried oregano
36 Melba rounds or toasts
Feta-Tomato Toppers Preparation
In small bowl, combine cheese, tomatoes, onion, pepper and oregano. Spoon onto melba rounds and serve. Makes 36 servings. Preparation time: About 8 to 10 minutes. Per serving: About 20 cal, 1 g pro, 3 g car, 1 g fat, 37% cal from fat, 3 mg cholesterol, 52 mg sod, 0 g fiber. Busted by Gail Shermeyer <4paws@netrax.net> Recipe by: Low-Fat Meals, Woman”s Day, 4/96 Posted to MC-Recipe Digest V1 #895 by 4paws@netrax.net (Shermeyer-Gail) on Nov 09, 1997
Cooking Temperature:
Recipe Serves: 36
How Do You Cook Feta-Tomato Toppers?
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