Fettucine with Citron Cream Sauce Recipe

Free Recipe Fettucine with Citron Cream Sauce

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Fettucine with Citron Cream Sauce Recipe

2 c Milk
2 tb Butter
2 tb Flour
1 tb Lemon zest
1 tb Capers, roughly chopped
1 tb Absolut Citron vodka
1 tb Lemon juice
1 Zucchini, julienned
2 ds Worcestershire sauce
1 lb Fettucine
Salt, to taste
Pepper, to taste

Fettucine with Citron Cream Sauce Preparation

Scald milk in a small saucepan. Melt butter. Add flour and cook two to three minutes, whisking constantly. Add warmed milk and cook five more minutes, stirring frequently. Stir in remaining ingredients and heat through. Cook fettucine according to package instructions. Top fettucine with about 1/2 cup sauce and garnish with finely chopped parsley. Posted to rec.food.recipes by vigil@esca.com (Sandra Vigil) on 1994v, .

Cooking Temperature:

Recipe Serves: 1

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