Fettucine with Clams Recipe

Free Recipe Fettucine with Clams

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Fettucine with Clams Recipe

500 g Fettucine
Good olive oil
4 Cloves garlic; chopped
2 sm Dried chilli peppers;
-crumbled
4 tb Parsley; chopped
1 kg Fresh clams; (palourdes)
1/2 Lemon; juice of

Fettucine with Clams Preparation

Bring a large pan of well salted water to the boil. Cook the pasta for the required length of time and drain. Heat the oil in the empty pan and add the garlic and chilli. When sizzling add the clams and parsley and when the clams have opened return to the pasta, season with the lemon and toss well. Serve. Converted by MC_Buster. Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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