Free Recipe Artichoke Dip #1 2
Recipe Type: D Recipes
Recipe Preparation: microwave
Cooking Ingredients for Artichoke Dip #1 2 Recipe
1 c Parmesan Cheese 1
1/2 c Artichoke Hearts
1 c Mayonnaise
Garlic Powder
Artichoke Dip #1 2 Preparation
Combine equal amounts Parmesan cheese and mayonnaise. Add garlic powder. Add artichoke hearts and combine with cheese mixture. May be served cold or heated 10 to 20 minutes in 350oF oven or until cheese is melted (do not heat in microwave). Serve with chips or as a spread on french bread. Typed by Syd Bigger.
Cooking Temperature:
Recipe Serves: 4
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